Put on your finest denim and join us for one of the great white north’s favourite celebrations - the NYE kitchen party.

Graze for hours on an endless array of unlimited butlered hors d’oeuvres, signature charcuterie, and interactive food stations featuring:

• AAA Alberta Wagyu beef brisket carving

• Freshly shucked oyster bar

• Compound butter & bread bar

• Sturgeon caviar & cava bar

• Mother by Chartier donut and cream puff bar

Local artist Andrew Scott will be performing acoustic favourites, and we’ll have a DJ ready to get your denim booty moving.

PLUS award winning Pastry Chef, Miranda McElwain, will be creating an interactive chocolate sculpture that will be raffled off to a lucky recipient at the end of each seating.

Early bird tickets for this incredible evening is $175+tax if you book before November 30th! Two seatings are available;

1. 5pm to 8pm (we see you, early birds)

2. 8:30pm to 1am (for those who want to eat & dance the night away)

NOTE: This is not an assigned seating format, you will be able to circulate the room to engage in different stations and performers throughout the evening, with cocktail seating available. Be prepared to get to know your fellow foodies, you'll have new friends to head into 2027 with :)

Please connect with chef@dinechartier.com to discuss dietary restrictions before booking.

Don't shoot the messenger.....but Christmas is just around the corner 🌲🙀

Gift cards are a great way to treat that special someone in your life. Not only does it give you an incredible opportunity to support small business, it also eliminates the collection of “stuff” - instead creating an experience that will be remembered forever.

From November 1-Dec 31st, we're gifting you a $5 bakery voucher for every $25 in gift cards purchased. 🎁 🥐

Use it as an extra treat for your lucky gift card recipient, use them as stocking stuffers, or keep for yourself so you kick off 2027 with freshly baked sourdough every week.

So, stop by for a visit to take advantage of this juicy offer, or purchase online at your convenience (helllooooo shopping with no pants on…)

For those who aren’t in the mood to throw a Thanksgiving shaker - but still want to indulge in a traditional turkey dinner, you can book a table for Sunday, October 11 and partake in our Thanksgiving feature!

The menu features cranberry pain de mie rolls with a honey and cardamom glaze with whipped butter to start, served with an elevated turkey dinner: Raymond's Butcher smoked turkey, sage mashed potatoes, thyme roasted winter vegetables, caramelized onion and brie sourdough stuffing, house-made cranberry sauce, and smoked turkey jus lié with a whipped pumpkin chocolate cheesecake for dessert.

The cost is $45 per person + GST & Gratuity, with an optional wine pairing available for $30 (with 3 x 3oz pours).

Please email chef@dinechartier.com to confirm allergy accommodations before booking ;) We hope to see you there!

Do we love Negronis? You bet your butt we do. Do we love philanthropy? Holy negroni do we ever. That’s why were’ SO excited to participate in 2026 Negroni Week!

In 2013 Imbibe Magazine launched Negroni Week as a celebration of one of the world’s great cocktails and an effort to raise money for charitable causes around the world.

Since then, Negroni Week has grown from about 120 participating venues to thousands of venues around the world, and to date, the initiative has raised over $5 million for charitable organizations. This year, funds will be donated to Slow Food, a global movement of local communities and activists across more than 160 countries seeking to change the world through food and beverage.

Our Bar Dad, Mike, has curated a beautiful lineup of this bold, bittersweet, and herbaceous Italian classic that we can’t wait for you to try! We look forward to seeing you during Negroni Week :)

Every Thursday, you’ll have the chance to try any of our “bottle only” options for 50% off.

This will give you the chance to experiment with new varietals, new wineries, and new regions that you might not otherwise try out, AND gives you a great excuse to meet up with your favourite wine drinker ;)

Reservations highly recommended - but walk-ins are always welcome :)