Join us on Monday, February 13th for a special evening with our friends from Fallentimber Meadery in Water Valley, Alberta.
Chef Steven Brochu, will be doing an interactive 5 course menu pairing with 5 unique meads :
Traditional Honey
Bourbon Aged
Ginger
Pyment (honey mead infused with cabernet sauvignon)
Cinnamon
Tickets are $100 per person, and tickets can be purchased here. Limited space available, we hope to see you there!
FRENCH-CANADIAN CUISINE IN THE HEART OF DOWNTOWN BEAUMONT
