This Valentine's Day, we're making sure that you and your date are ready for smooching after an incredible 3 course dinner celebrating one of our favourite ingredients....GARLIC.
Chef Tamara Solon has created an incredible 3 course experience using a variety of garlic species and treatments from our local garlic goddess at Fifth Gen Gardens.
Course one will be a shared tapas board, course two will be a choice of main for each person, and course three will be a shared dessert board.
The cost is $65/person + GST & Gratuity, with 2 hour seatings available at 5:45pm, 6:15pm, 7:45pm and 8:15pm.
