When we make changes in our business, no matter how much data / insights / intel we have to work with - it still feels like we're throwing spaghetti at the wall, waiting to see what "sticks".
We have a new fall/winter menu launching October 21st, along with new hours of operation.
Our café hours on Monday and Tuesday will offer our full bakery lineup, plus specialty coffee, teas + other sips, pantry, and bake-at-home options.
We're looking forward to welcoming you in from the cold, so you can cozy up with good company and delicious French-Canadian comfort food.
