One of our (many) favourite Beaumont events is just around the corner - the annual Beaumont Society School of Dance Daddy Daughter Dance on Saturday, February 17th, 2024.

The official date that stands the test of time is dinner & dancing, which is why we’d like to formally invite our local dads to treat their little lady to an evening at Chartier before the big dance.

Reservations joining us before the dance can book our "Daddy Daughter Date" experience to receive a burger feature with a beer of choice for dad, a kids meal and a fancy drink for the miss, and a dessert to share with a rose waiting at the table for $55 + GST & Gratuity (extra littles are $15 each).

Cognac lovers unite!

Join us on Sunday, January 14th from 4pm-6pm for our monthly Sunday Spirit Club! We're excited to taste and three incredible organic spirits from the Jean Luc Pasquet Cognac collection.

• Organic Cognac 04

• Organic Cognac 10

• Pineau des Charentes

You will be greeted with a reception cocktail followed by a tasting of each spirit paired to a small bite created by Chef Tamara Solon, highlighting each ones unique flavour profile and character.

Dig out your finest sunice jacket + bollé shades and join us this New Year’s Eve to be transported to a 1990s "Après Ski"!

The Chartier Elves are at it again with a dose of holiday cheer for all the littles in Beaumont!

When you come to grab some take out or some goodies from the bakery, make sure to bring the kiddos to mail off their letter to Santa! The Chartier Elves will make sure they get a custom, hand written response from Santa :)

What you need to do:

1) Drop off your letter anytime in the red mail box at our bakery counter

2) Please include your return address so we can either get the elves to drop them off to your place or return a letter via Canada Post

3) Cut off is Dec 15th, so get those wish lists rolling!

We're so looking forward to spreading some cheer, celebrating the magic of the holidays, and seeing cutie pie smiles (so don't forget to tag us in your photos so our hearts can collectively explode)!

Ho ho ho!!!!!

Gift the seafood lover in your life an unforgettable experience with seafood and wine dinner featuring an expansive lineup of fresh lobster, oysters, and more from our favourite fish monger, Rob from Effing Seafoods.

Each ticket includes a reception bubbly, oyster bar, three savoury seafood courses, dessert, and four wine pairings (non alcoholic alternatives available). Reservations for this special night are available on Friday, January 12th or Saturday, January 13th, 2024.

The cost per person is $150 + GST, with the option to purchase additional drinks on-site if desired.

NOTE: If the experience is being booked as a gift, a downloadable image can be provided for you to print or attach to the lucky recipient. Please email sylvia@dinechartier.com after booking if this is required.

Join us at the Leduc County Business Entrepreneur Centre every Friday in November for a lunch pop-up featuring:

• Freshly baked sourdough pastries from Mother Bakery

• French-Canadian comfort food from Chartier Restaurant

• Delicious drip & specialty coffee from Alternate Route Coffee Co

• Chill vinyl music and snow kissed walking trails

No reservations, just grab your favourite co-worker and head down for a great end to your work week!

The last three months have been the most challenging on record for our small, independent eatery. The emotional/mental/physical lows were superseded by the extreme kindness, unwavering support, and unanticipated miracles that resulted in our re-opening earlier this week. To each and every one of you - merci, and thank you from the bottom of our hearts. 

Now that we’ve had a wee break to catch our breath, we’d like to introduce you to the new Chartier.

Not to worry; the transformation is less John Travolta + Nicolas Cage in Face Off - and more like Rachael Leigh Cook in She's All That (side bar for anyone under 25 years old....go watch both of these movies immediately).

The heart and soul of who we are remains untouched, but we've adapted to the current economic climate that all Albertans are facing in order to feed families in our community for years to come.

Where we once called our concept "casual fine dining", we now identify as "French-Canadian comfort food". Our renewed focus is on approachable, hand crafted, and comfort classics that don't break the bank; ensuring we have the opportunity to connect with our guests for all occasions - big or small, happy or sad. 

You'll see many of our classics have returned, with some paired down and simplified - because core food memories don't depend on frills, bells or whistles.

We can't wait to have you back in, and hope you find a little comfort with every visit to the new Chartier.