May 5th - Read | Eat | Drink Book Pairing - A Man Called Ove

May 5th - Read | Eat | Drink Book Pairing - A Man Called Ove

On Monday, May 5th join us for the second Read | Eat | Drink book pairing dinner, where we create a four course set menu centred around a book from our friends and neighbours at Daisy Chain Book Co.

For May we're switching gears from non-fiction, using "A Man Called Ove" by Fredrik Backman as our culinary inspiration.

Backman's debut novel quickly became a New York Time's best seller, and was recently made into a movie starring Tom Hanks. It's a funny, moving, uplifting tale of love and community that will leave you with a spring in your step.

Ove is the quintessential angry old man next door. An isolated retiree with strict principles and a short fuse, who spends his days enforcing block association rules that only he cares about, and visiting his wife's grave, Ove has given up on life. After a boisterous young family moves in next door and accidentally flattens Ove's mailbox, an unlikely friendship forms

The menu will be a blend of culinary references sprinkled throughout the book, along with inspiration from our own core food memories. The evening includes a private shopping party at Daisy Chain, a four course dinner, reception cocktail, and a reading of favourite snippets from the book.

April 18th Good Friday - Chartier Sugar Shack Experience

April 18th Good Friday - Chartier Sugar Shack Experience

We may not have maple trees to tap in our backyard, but that won’t stop us from hosting a celebration of “le temps de sucre” with a traditional French-Canadian sugar shack dinner!

Join us on Good Friday for a family style experience that revolves around our favourite staple: MAPLE SYRUP.

The cost is $60/adult and $30 per child (3-12 years old) for a Quebecois feast featuring:

  • soupe aux pois

  • freshly baked Mother sourdough with house-made creton & pickles & whipped maple molasses butter

  • oreilles de crisse with smoked maple aioli

  • maple ham carving station

  • made to order crepes

  • puffed omelette with maple caramelized onions, Lakeside buttercheese, Swiss & provolone

  • tourtière with rhubarb relish

  • duck fat roasted potatoes & carrots

  • Gull Valley Greenhouse tomato slices with salt and pepper 

  • pouding chômeur with Little Bear maple gelato

  • tarte au sucre 

  • tire sur la neige

  • tea + coffee

Space is limited, we hope to see you there!

April 3rd - Chartier Sugar Shack Experience

April 3rd - Chartier Sugar Shack Experience

We may not have maple trees to tap in our backyard, but that won’t stop us from hosting a celebration of “le temps de sucre” with a traditional French-Canadian sugar shack dinner!

Join us on Thursday, April 3rd for a family style experience that revolves around our favourite staple: MAPLE SYRUP.

The cost is $55/adult and $25 per child (3-12 years old) for a Quebecois feast featuring:

  • soupe aux pois

  • freshly baked Mother sourdough with house-made creton & pickles & whipped maple molasses butter

  • oreilles de crisse with smoked maple aioli

  • maple ham carving station

  • made to order crepes

  • puffed omelette with maple caramelized onions, Lakeside buttercheese, Swiss & provolone

  • tourtière with rhubarb relish

  • duck fat roasted potatoes & carrots

  • Gull Valley Greenhouse tomato slices with salt and pepper 

  • pouding chômeur with Little Bear maple gelato

  • tarte au sucre 

  • tire sur la neige

  • tea + coffee

Space is limited, we hope to see you there!

March 26th - Read | Eat | Drink Book Pairing

March 26th - Read | Eat | Drink Book Pairing

On Wednesday, March 26th join us for the first ever Read | Eat | Drink book pairing dinner, where we create a four course set menu centered around a book from our friends and neighbours at Daisy Chain Book Co

We're kicking off with a book that sparked SO much joy for our culinary and foodie hearts - Taste by Stanley Tucci. 

Taste is a reflection on the intersection of food and life, filled with anecdotes about growing up in Westchester New York; preparing for and shooting the foodie films Big Night and Julie & Julia; falling in love over dinner, and teaming up with his wife to create meals for a multitude of children. Each morsel of this gastronomic journey through good times and bad, five-star meals and burned dishes, is as heartfelt and delicious as the last. 

The menu will be a blend of recipes from Tucci's memoir, along with inspiration from our own core food memories. The evening includes a private shopping party at Daisy Chain, a four course dinner, reception cocktail, and a reading of favourite snippets from the book. The cost per person is $75 + GST.

We hope to see you there! 

PS- Tucci’s book is available at Daisy Chain Book co, and you’ll receive a voucher for a free loaf of sourdough if you purchase from this local gem :)

March 14th - International Pi(e) Day

March 14th - International Pi(e) Day

A celebration of Pie on Pi day?????

On Friday, March 14th we’re celebrating Pi day in the best possible way…..with a cornucopia of pie from our bakery - Mother by Chartier.

Pies are available for pre order here, or you can stop by in person to grab your favourite!

ALSO - our signature bake @ home tourtière will be discounted by 31.4% (GET IT???)

Click to see the full menu available, hope we see you there ;)

March 16 - Sunday Spirit Club ft. Irish Whiskey

March 16 - Sunday Spirit Club ft. Irish Whiskey

Join us for an Irish Whiskey celebration on Sunday, March 16th, with one of our favourite guest hosts- Sean Kincaid of Dark Cloud Whisky.

You will be greeted with a reception cocktail followed by a tasting of three different pours, paired to three small bites, highlighting each spirits unique flavour profile and character.

There is one seating available at 4pm, the event is approximately 1.5-2 hours long.

We hope to see you there!

March 31st - Rhonda's Rumpus Room - Ladies' Game Night

March 31st - Rhonda's Rumpus Room - Ladies' Game Night

On the last Monday of every month, we welcome local ladies to Chartier from 7pm-9pm for a casual night of games, conversation, drinks, and snacks.

One of our incredible regulars approached us with the idea of hosting a women’s game night. She was eager to put together a recurring event that gave local ladies the chance to meet + connect…similar to card nights that her mom, Rhonda, used to participate in before she passed away. These card nights gave her mom something to look forward to, a community to connect with, and a great reason to leave house (especially in the dark winter months). Sounds like something we could all use right about now, right?

Tickets to join “Rhonda’s Rumpus Room” are $15 each, which includes access to our charcuterie bar (a hefty snack, not a full meal - but other food and drink will be available for purchase!)

Games will be available on-site (Uno, Monopoly Deal, Yahtzee), and you’re welcome to bring a game of your choice too.

Feb 23 - Sunday Spirit Club Returns for 2025!

Feb 23 - Sunday Spirit Club Returns for 2025!

Join us for our first Spirit Club of 2025!

You will be greeted with a reception cocktail followed by a tasting of three different Scotch pours from the PWS Imports lineup with guest host Dave Roberts, paired to three small bites, highlighting each spirits unique flavour profile and character. We’ll be tasting & pairing:

  • Wemyss Malts - Spice King

  • Wemyss Malts - The Hive

  • Fable Bay - Chapter 4

  • Linkwood - Single Cask Nation 18 year

Tickets are $50 each, we hope to see you there!