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Sharing Mother - A Beginner's Guide to Sourdough

Sharing Mother - A Beginner's Guide to Sourdough

Here you’ll find all the instructions you need to bake your own delicious sourdough. The starter (also known as the mother) is a natural probiotic culture that we’ve kept alive for over 5 years - and can be split off and shared with friends and family. 

We ask that if you would like some of our Mother starter at Chartier to simply give us a call at least 2 days in advance at (780) 737-3633 and we’ll gladly set some aside for you!

Sharing this recipe for bread is sharing a little piece of Beaumont for you in your community, and we hope that as you break bread with your loved ones you feel the spirit that we’re sending it with; a spirit of love, connection, and respect.