June 30, 2023

Dairy Dream at the Old Red Barn

June 30, 2023

Picture yourself standing in a 1950’s barn overlooking Whitemud creek. The smell of birchwood smoke and coal roasted vegetables rising in the air as Chartier Head Chef, Tamara Solon, prepares a dairy centered dinner in a unique open flame kitchen.

Sounds like a dream, right?

You can make this dream a reality by joining us on Sunday, August 20th as we celebrate Alberta Open Farm Days with The Old Red Barn - located just minutes outsie of Leduc, Alberta.

What better place to feature Alberta dairy than on an Alberta dairy farm! We'll be presenting a cocktail reception and four course menu centered on beautfy dairy and cheese products from local producers on the stunning grounds of Glen Park Holstein dairy farm.

Tickets are $175 each + GST which includes a 4 course dinner, reception cocktail, and one dinner drink pairing. Additional alcoholic beverages will be available for purchase on site.

The onsite farm store will be open after the Farm Dinner for guests to purchase local cheeses and other farm fresh products.

March 22, 2023

Sylvia Cheverie

The Chartier Canoe Trip

March 22, 2023

Sylvia Cheverie

Take a paddle through the Alberta producers we support without ever leaving your table.

Introducing the Canoe Trip - a six course tasting menu designed for those who like to try "a little bit of everything" when they go out for a special meal.

The Chartier Canoe trip is a culinary journey through seasonal ingredients & Alberta producers. This experience will introduce you to the trusted farmers & artisans we work with + the Chartier story + the technique and inspiration behind the dishes on (and off) our menu.

The cost is $85/person + GST and gratuity, with drink pairings available for an additional $40. Non-alcoholic drink pairings are also available, as well as partial drink pairings (3 pairings instead of 6).

All you have to do is sit back, relax, & enjoy your evening as we guide you through "the best of Chartier".

September 15, 2022

Sylvia Cheverie

Harvest Farm to Table Experience at the Old Red Barn

September 15, 2022

Sylvia Cheverie

Harvest Farm to Table Experience at the Old Red Barn

Join us Tuesday October 4th for our last farm to table dinner at The Old Red Barn of 2022!

Chef Tamara Solon & her culinary team are creating a delicious multi course dinner centered around the bounty that the harvest season brings. We'll be featuring elevated takes on our own family recipes, using produce from Fifth Gen Gardens, Somerset Farms, Redtail Farms and many more.